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Truffles: Candies for all Occasions


Adult Enrichment / Cooking & Food -
Winter/Spring 2025

Just in time for Valentine's Day! although they can be made any time of the year. These rich, chocolaty delicacies make wonderful gifts... if you can part with them that is. We will make five different kinds of truffles and dip or decorate them with beautiful trim. Each student will go home with a nice box of finished truffles. Supply Fee of $13 per student payable to the instructor in class. Optional truffle/candy kit will be available for purchase for future candy making projects. We are sorry, but we cannot accommodate nut allergies in this class.

Nancy Burgeson

Nancy Burgeson has taught adult and youth education classes for over 35 years (and loves it as much today as she did 35 years ago!). Her expertise is in the baking occupations area. She has been awarded many awards through the years for her excellence in training other baking instructors. She also received teacher of the year and was inducted into the Wilton Enterprises Hall of Fame.
 January 2025 
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2003

  Nancy Burgeson


Roseville Area High School - 1240 County Road B2 West, Roseville, MN 55113 - E Wing - RAHS : E109 - Cooking
Wednesday, Jan 29
6:00 - 9:00 PM

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Min Age   18 yr.

Price: $ 35 00