Skip to content

Global Flavors with Chef Mimi


Youth Enrichment / Cooking -
Summer 2024

Food is a fun way to celebrate diversity and learn about other cultures. Gain practical kitchen skills and learn techniques to make several unique dishes. Learn to throw together the perfect pasta dough and how to roll and slice it into noodles and make an alfredo sauce to smother your freshly made noodles. Discover the secrets to restaurant-quality egg rolls and samosas that can be made right in your own kitchen. These appetizers are jammed with flavors from around the world and can be a quick way to incorporate leftovers into something new and fun to eat. Make a variety of egg rolls, samosas and dipping sauces in class.

Indulge yourself in this popular Chicken Pad Thai cooking class, whose name means “Thai stir-fry.” Build an authentic Pad Thai sauce with a diverse flavors your kids would love
Demonstration, hands-on and tasting. Mouthwatering desserts will be served the last day of class. Receive a culinary diploma at the conclusion of class. Class includes all supplies and provides lunch daily.

 June 2024 
SuMTuWThFSa
 
 
 
 
 
 
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
 
 
 
 
 
 
811-ATEC
Roseville Area Middle School - 15 County Road B2 East, Little Canada, MN 55117 : A230 - Cooking
Tue Jun 25, Wed Jun 26 & Thu Jun 27
10:30 AM - 12:30 PM

Su
M
Tu
W
Th
F
Sa

Grades   5th - 8th

Price: $ 215 00